Key Benefits
Recommended For:
Adult dogs 1 - 6 years of age.
Not Recommended For:
Puppies and pregnant or nursing dogs. During pregnancy or nursing, dogs should be switched to Hill’s® Science Diet® Puppy, Hill’s® Science Diet® Puppy Small Bites or Hill’s® Science Diet® Puppy Small Paws™ dry dog food.
Additional Info:
Great tasting natural* nutrition for a long, happy life. With a wagging tail and licks on your face, no one can say hello like your dog. Because every moment you spend together is special, we strive to give you more of them. With natural ingredients and the right nutrients, Hill's Science Diet is precisely prepared to offer your dog the nutrition he needs for lifelong health and happiness.
Ingredients
High quality protein and thoughtfully sourced ingredients.
Lamb Meal, Brown Rice, Brewers Rice, Whole Grain Sorghum, Whole Grain Wheat, Corn Gluten Meal, Chicken Fat, Cracked Pearled Barley, Chicken Liver Flavor, Dried Beet Pulp, Soybean Oil, Flaxseed, Lactic Acid, Pork Liver Flavor, Potassium Chloride, Iodized Salt, L-Lysine, Choline Chloride, vitamins (Vitamin E Supplement, L-Ascorbyl-2-Polyphosphate (source of Vitamin C), Niacin Supplement, Thiamine Mononitrate, Vitamin A Supplement, Calcium Pantothenate, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid, Vitamin D3 Supplement), Calcium Carbonate, Taurine, minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganous Oxide, Calcium Iodate, Sodium Selenite), Mixed Tocopherols for freshness, Natural Flavors, Beta-Carotene.
Average Nutrient & Caloric Content
Balanced nutrition that exceeds AAFCO nutrition standards.
3724 kcal/kg (370 kcal/cup†)
Nutrient |
Dry Matter1
% |
Protein |
23.8 |
Fat |
16.7 |
Crude Fiber |
1.7 |
Carbohydrate / NFE |
51.4 |
Calcium |
1.09 |
Phosphorous |
0.80 |
Sodium |
0.39 |
Potassium |
0.85 |
Magnesium |
0.102 |
Vitamin C |
144 ppm |
Vitamin E |
859 IU/kg |
Total Omega-3 FA |
0.70 |
Total Omega-6 FA |
3.73 |
References
1 The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.